Bajan Blue now offers Sandy Lane's guests
a totally new and innovative dining option.

bajan blue oceana menu

At Bajan Blue, we invite you to discover and enjoy the flavours of cuisine from the depths and shores of the Pacific and Atlantic Seas. Should you have any special dietary needs our chefs will be happy to assist you in your choice.

Wishing you a pleasant meal

Bajan Blue Team

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SALAD

Salad of Watercress, Lump Crab, Seared Watermelon, Crumbled Feta Cheese

Niçoise Tuna Salad, Green Beans, Egg, Anchovies, Olives

Hearts of Romaine, Watercress Leaves, Olive Oil, Vinegar, Mustard Vinaigrette

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ANTIPASTI

Spicy Ahi Tuna Tartar, Wakami, Green Onion

Seafood Risotto Croquettes, Garlic Aioli

Chilled Fanny Bay Oysters, House Mignonette, Lemons

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COLD

Maine Lobster Cocktail, Mango Pico de Gallo

Alaskan King Crab Legs, Marie Rose Sauce

Jumbo Poached Shrimp, Lemon, Lime, Cocktail Sauce

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WOK

Steamed Black Mussels, Tomato White Wine Broth

Shallot Braised Baby Zucchini, Pea Shoots

Creamed Yellow Corn, Wilted Spinach

Whipped Potatoes, Garlic Parsley Oil

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SAUTE

Cremolata Crusted Filet of Barracuda, Pepperonatta Relish

Seared King Scallops, Polenta, Grilled Roma Tomato, Warm Bacon Vinaigrette

Pan Seared Scottish Salmon, Caramelized Lime, Celery Leaves, Ikura Butter

Snake Green Beans, Herb Butter

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GRIDDLE

Char-Grilled New York Steak, Seasoned Fries, House Ketchup

Prosciutto Wrapped Chicken Breast, Fried Sage, Lemon Butter

Griddled Marlin, Citrus Salad, Shaved Scallions

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OVEN

Creamed Caribbean Lobster Tart, Spinach, Shaved Parmesan, Lobster Oil

Tarragon Baked Monkfish Tail, Orzo Pasta “en paupiette”

Baked Macaroni & Cheese, “Fruiti de Mare”

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DESSERTS

White Chocolate Apricot Cake, Bitter Coffee Opera, Pistachio Financier,
Baked Strawberry Mille-Feuille, Passion Fruit Éclairs, Orange Marmalade Cookies
Lemon Sable Breton, Green Tea Custard, Raspberry Thyme Jelly, Crème Caramel
Fig Compote, Chocolate Nut Brownies

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All prices are in Barbados dollars and are inclusive of 15% Value added Tax
and are subject to 10% Service Charge

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